Being in a country like India, who would not be obsessed by the taste and aroma the Indian spices carry. What if this craze over these savors turn into something way healthier? Indian spices do a lot more than just augmenting your favorite dishes. Yes, they've got some invigorating properties that one couldn't have guessed. Cancer is one of the most widening diseases in this scenario. The cells divide uncontrollably and destroy all the body tissues. Cancer has its aggressive forms, it is deadly and difficult. Curing it with Indian spices may sound absurd, but Miric Biotech, with Ayurveda have found a way out to cure cancer in the most flavorsome manner, so that people may not lose their taste buds in between of their sickness?
Development of affordable drugs that can fight cancer with fewer side effects is a boon to the society. When the opposition in question is an adamant disease like cancer, our armory should be packed with a lifestyle of regular health check-ups and a diet including foods that double as anticancer agents. Ayurveda is one of the best cure. Boost your health with the ultimate Ayurveda solutions they provide. These herbal drugs developed from spices reduce tumors, and hike up the chemotherapy and drugs that are taken jointly. They protect the body tissues, gastrointestinal system, lungs and lymphocytes. Some ingredients that are mainly taken from Indian spices are listed below:
Turmeric - A common kitchen ingredient, known as the yellow spice, has some surprises. Curcumin, its active ingredient, because of its antioxidant and anti inflammatory properties is able to treat cancer of colon, lungs, liver and stomach. It also reduces heart attacks and cholesterol levels.
Ginger - Another cogent, a tea main, is actually a very powerful ingredient itself. It eases nausea and vomiting and is an ally in migraines. It also reduces the risk of cardiovascular diseases.
Curry powder - A common ingredient in Indian cuisine, this magical mixture of coriander, turmeric, cumin, fenugreek and red pepper can cure the aggressive disease. It increases our body's absorption of turmeric by about 2000% hence its properties act magically.
Saffron - A natural carotenoid we use for color, dicarboxylic acid called 'Crocetin' is the primary cancer-fighting element that saffron contains. It not only inhibits the progression of the disease but also decreases the size of the tumor by half, guaranteeing a complete goodbye to cancer.
Cumin - Yes, it can aid digestion and probably that is why, chewing a handful of cumin seeds at the end of every meal is beneficial. However, its health benefits go far beyond. An important herb with antioxidant characteristics, cumin seed contains a compound called 'Thymoquinone' that checks proliferation of cells responsible for prostate cancer. Add this mysterious savor to your dishes, and see the magic go on.
Holding on to the point of researchers, Miric Biotech Ltd are working attentively to cure the most aggressive forms of cancer in the most grounded manner, Ayurveda. Hurry up and chose the most natural and organic form of treatment.